Overview
The Daily Catch brings its iconic Sicilian-style seafood and pasta from Boston to Pasadena with its first West Coast location. Established in 1973, the family-owned restaurant has built its reputation on serving the freshest seafood. Fresh lobster, shellfish, and more New England seafood are shipped from the restaurant's own processing facility on Boston's Historic Fish Pier to Pasadena. Rooted in family recipes and warm Little Italy hospitality, The Daily Catch offers an authentic dining experience that makes every guest feel at home.
