Overview
Conchas are a traditional sweet bread made of a fluffy, buttery, brioche-like soft dough, flavored with cinnamon and topped with a sugar paste which resembles a seashell. In this hands-on workshop, participants will learn the basics of making these delicious treats and have the opportunity to take home and share their creations with family and friends.
All supplies will be provided. Preregistration is required. Register in person at Villa Parke Community Center.
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