- 111 N Los Robles Avenue
- Pasadena, CA 91101
- T: 626-486-1111
Alexander’s Steakhouse showcases a fine dining interpretation of the classic American steakhouse, incorporating hints of Asian influence into the menu. Their menu features storied steak offerings, including the largest selection of wagyu beef and dry aged steaks.
Sommelier and Wine Director Frédéric Hémon features an elegant list of old and new world wines, with a 2017 “Best Of” Wine Spectator acknowledgement.
Showcasing one of the largest wine selections of whiskey in Los Angeles, the cocktail menus pays homage to both classic and modern options, made with fresh seasonal ingredients.
Please visit the restaurant’s website for the most current
Alexander’s Steakhouse Hours
Dinner | Monday-Thursday 5:30 pm-9:30 pm
Friday-Saturday 5:30 pm-10:30 pm
Sunday 5:00 pm-9:00 pm
Alexander’s Steakhouse’s “Social Hour,” takes place in the bar area Monday through Sunday, from 5:00 pm to 6:30 pm. Details→
Alexander’s Steakhouse’s Executive Chef Florent Courriol brings his mastery of both classic and modern elements to provide guests with an experience that’s both familiar and unique. Courriol comes directly from the Michelin-starred Amber in Hong Kong, one of the “World’s 50 Best Restaurants,” where he served as Chef de Cuisine under Chef Richard Ekkebus. Previous experience includes L’atelier de Joël Robuchon in Hong Kong, Restaurant Michel Del Burgo in Carcassonne, France, and The Ritz Carlton in Moscow.
Experience the Chef’s Table
The Chef’s Counter is a custom tasting menu guests create with Executive Chef Florent Courriol. Reservations are required in advance and can be made over the phone by calling (626) 486-1111. Please inquire for pricing.
Private dining options include three private dining rooms, a semi-private patio or a venue buyout great for events. Alexander’s Steakhouse is a great fit for client dinners, cocktail receptions, board meetings, and ten-course food and wine pairings. For inquiries, please email [email protected].
Wine Library (16 guests)
The Wine Library is ideal for an elegant and intimate gathering. Wine Director, Frédéric Hémon, has selected a collection of wines to pair nicely with the restaurant’s cuisine, as well as to enjoy on their own. It is a focal point upon entering, and wine remains the theme throughout the room. The room can be configured for board meetings, team building gatherings, chef tasting dinners with wine pairings and intimate celebrations.
West Room (40 guests)
With striking views of Pasadena City Hall outside, the West Room is a great space to entertain. It has custom shoji screens that open onto the interactive dining room or may be closed for privacy. When combined with the East Room it features an LCD projector and large screen for rehearsal dinners, board meetings, client dinners or donor appreciation events. West Room combined with East Room can accommodate 50-75 guests.
East Room (22 guests)
The East Room features a fireplace which creates an intimate and elegant ambience. This room has an LCD projector and screen built in for intimate board meetings, client dinners, team building or a celebration event. The custom shoji screens can open to the interactive dining room or they can be closed for privacy. The East Room can be combined with the West Room (read above).
Zen Patio (50-100 guests)
Lush bamboo trees surround this open air outdoor patio along with peaceful sounds from fountains. This unique, semi-private space is ideal for receptions, networking with colleagues, employee appreciation, community development or client receptions.
With modern sleek designs and the stunning view of City Hall, Alexander’s Steakhouse offers a unique setting to celebrate, inspire and create.Website